References on Mango

11131 Effect of 1-MCP and Xtend bags on shelf life of mango (Mangifera indica L.) 'Baneshan' during extended cold storage.
Kumar A. K., Babu J. D., Pratap M.
Author Affiliation: Fruit Research Station, Dr. Y.S.R. Horticultural University, Sangareddy, Medak, Andhra Pradesh 502 001, India.
2015, page 179-184.
Detail
11132 Comparative study of the mango supply chain in different production regions in Thailand.
Matulaprungsan B., Boonyaritthongchai P., Wongs-Aree C., Kanlayanarat S., Srisurapanon V.
Author Affiliation: Division of Postharvest Technology, School of Bioresources and Technology, King Mongkut's University of Technology, Thonburi, Bangkok 10400, Thailand.
2015, page 283-288.
Detail
11133 Postharvest disease development in the mango supply chain in Thailand.
Matulaprungsan B., Boonyaritthongchai P., Wongs-Aree C., Kanlayanarat S. S., Srisurapanon V.
Author Affiliation: Postharvest Technology Program, School of Bioresources and Technology, King Mongkut's University of Technology, Thonburi, Bangkok 10140, Thailand.
2015, page 289-292.
Detail
11134 Optimization of hydrolysis to produce water-soluble chitosan and its antifungal effect on postharvest anthracnose in mango.
Le Thanh Long, Trang Si Trung, Vu Ngoc Boi
Author Affiliation: Hue University of Agriculture and Forestry, Hue, Vietnam.
2015, page 371-376.
Detail
11135 Isolation, characterization and utilization of crustacean chitosan as storage treatment in mango fruit and vege-fish noodles.
Baclayon D. P., Calibo C. L., Jansalin J. G. F., Lauzon R. D.
Author Affiliation: Office of Research, Development and Extension Southern Leyte State University Sogod, Southern Leyte, Philippines.
2015, page 377-382.
Detail
11136 Quality changes of fresh-cut 'Mahachanok' mango at different storage temperatures.
Boonyaritthongchai P., Puthmee T., Wongs-Aree C.
Author Affiliation: Division of Postharvest Technology, School of Bioresources and Technology, King Mongkut's University of Technology Thonburi, Bangkok 10140, Thailand.
2015, page 431-434.
Detail
11137 Free and bound polyphenols in mango fruit peel as functional food ingredients with high antioxidant activity.
Kumpoun W., Motomura Y., Nishizawa T.
Author Affiliation: Science and Technology Research Institute, Chiang Mai University, Chiang Mai, Thailand.
2015, page 515-519.
Detail
11138 Physicochemical, nutritional, microbial, and sensory analysis of thermal and non-thermal processed 'Chokanan' mango (Mangifera indica L.) juice.
Santhirasegaram V., Razali Z., Somasundram C.
Author Affiliation: Institute of Biological Sciences & Centre for Research in Biotechnology for Agriculture (CEBAR), Faculty of Science, University of Malaya, 50603 Kuala Lumpur, Malaysia.
2015, page 573-577.
Detail
11139 Non-destructive assessment of mango firmness and ripeness using a robotic gripper.
Blanes C., Cortés V., Ortiz C., Mellado M., Talens P.
Author Affiliation: Instituto de Automática e Informática Industrial, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.
2015, volume 8, page 1914-1924.
Detail
11140 Ethnopharmacological reports on anti-buruli ulcer medicinal plants in three West African countries.
Fokou P. V. T., Nyarko A. K., Appiah-Opong R., Yamthe L. R. T., Addo P., Asante I. K., Boyom F. F.
Author Affiliation: Noguchi Memorial Institute for Medical Research, College of Health Sciences, University of Ghana, PO Box LG 581, Accra, Ghana.
2015, volume 172, page 297-311.
Detail
11141 A review on food values of selected tropical fruits' seeds.
Noor Raihana A. R., Marikkar J. M. N., Amin I., Shuhaimi M.
Author Affiliation: Halal Products Research Institute, Universiti Putra Malaysia, Serdang, Selangor D.E. 43400 UPM, Malaysia.
2015, volume 18, page 2380-2392.
Detail
11142 Biochemical properties and nutrient composition of some indigenous tropical fruits as affected by coating/waxing preservation.
Orishagbemi C. O., Opega J. L., Amanabo L., Abuh A. M.
Author Affiliation: Department of Food, Nutrition and Home Sciences. Kogi State University, P.M.B. 1008 Anyigba, Nigeria.
2015, volume 5, page 47-57.
Detail
11143 Mango nurseries as sources of Fusarium mexicanum, cause of mango malformation disease in central western Mexico.
Soto-Plancarte A., Santillán-Mendoza R., Fernández-Pavía S. P., Ploetz R. C., Freeman S., Ortega-Arreola R., Osuna-Ávila P., Velázquez-Monreal J. J., Rodríguez-Alvarado G.
Author Affiliation: Laboratorio de Patología Vegetal, IIAF, Universidad Michoacana de San Nicolás de Hidalgo, Morelia, Mich., 58880, Mexico.
2015, volume 43, page 427-435.
Detail
11144 Vegetative development and production of Jatropha in response to phosphorus fertilization.
Silva J. T. A. da, Simão F. R., Alves J. J. M.
Author Affiliation: Empresa de Pesquisa Agropecuária de Minas Gerais, Unidade Regional do Norte de Minas, Montes Claros, Minas Gerais, Brazil.
2015, volume 62, page 319-322.
Detail
11145 Soil mulching and foliar anti-transpirations effect on soil, growth and nutrients status of young mango trees cultivated in Toshka.
El-Deen E. M. A. Z., Attia M. F., Laila F. H., Shahin M. F. M., Genaidy E. A. E., Merward M. A.
Author Affiliation: Pomology Unit, Plant Production Department, Cairo, Egypt.
2015, volume 11, page 1013-1032.
Detail
Total number of results: 11589, Pages:
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