Patents on Mango

Patent Information : KR20100112215 (A)
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Title : A FUNCTIONAL BEVERAGE COMPRISING DEEP SEA WATER, EXTRACT OF RED GINSENG, EXTRACT OF JUJUBAE FRUCTUS, EXTRACT OF CNIDII RHIZOMA, EXTRACT OF GLYCYRRHIZAE RADIX AND EXTRACT OF LYCII FRUCTUS AS MAIN INGREDIENTS
Author : KIM WON GYU [KR]; LEE WON KAP [KR]; KIM JAE SUNG [KR]; PARK KI JOO [KR]
Field belongs to : Food Industry
Abstract : PURPOSE: A functional beverage including an deep sea water, a herbal extract is provided to supply the essential mineral ingredient which can be lacked with only by common meal and help preventing the high blood pressure or hardening of the arteries by applying to the circulation system and to lower the blood glucose level and has as a hematinic. CONSTITUTION: A functional beverage includes demineralized or partially demineralized deep sea water, red ginseng extract 100~1,000mg, Jujube extract 200~500mg, Cnidium officinale extract 50~200mg, liquoric
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