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Patent Information : KR20070079648 (A)
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Title : PROPOLIS EXTRACT FRUIT JUICE
Author : KIM WON CHUL [KR]
Field belongs to : Food Industry
Abstract : A method of manufacturing a functional beverage using propolis extract by fermenting mixed liquid containing fruit juice and propolis with yeast is provided. The method promotes extraction of pure components without the destruction of active components beneficial to the human body by low-temperature fermentation and provides a high-quality beverage having the function of reducing hangover. A propolis powder is mixed with fruit juice in a weight ratio of 1:1 for 1 to 2hr in a stainless steel stirring tank while stirring and centrifuged for 30 to 60mi
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